steward jobs on yachts

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With Bluewater's expertise in crew training and yacht crew recruitment, finding your ideal yacht crew vacancy is simple. We offer yacht management services to a variety of exclusive superyachts. Our team excels in sourcing top-notch yacht crew positions, spanning from 25-meter private yachts in the Bahamas to 50-metre charter yachts in the Mediterranean to luxurious 100+ metre superyachts navigating the globe extensively.

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128 JOBS FOUND

• Seasonal-could become permanent
• Qualifications: -
• Experience: Can be green if good cooking skills
• Salary: €2500-3000 DOE
• Experience: Similar
• Salary: €3000
• Qualifications: AEC minimum
• Salary: €3500-4000 DOE
• Qualifications: STCW, ENG1
• Experience: 1 year +
• Salary: tbd
• Temporary until end of May
• Qualifications: YachtMaster minimum
• Experience: Large sailing yachts and jet tenders
• Salary: DOE
• Seasonal until October
• Qualifications: YM offshore minimum

• Experience: 1-2 seasons
• Salary: €2700-3000 DOE
• Seasonal (possibly permanent)
• Qualifications: Master 200 / OOW 500
• Experience: as Mate/Chief Officer on larger boat
• Salary: 4500 euros
• Qualifications: Master Yachts 3000GT
• Experience: 3+ Years as Captain
• Salary: 10K+ Euro (DOE)
• Qualifications: STCW, ENG 1, ideally AEC1
• Experience: similar

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• Interior Department
• Steward/ess

About the Steward/ess

The stewardess onboard a superyacht is a hard worker with a positive, can-do attitude that takes instruction well and has an impeccable attention to detail. No detail is overlooked by a successful yacht stewardess (i.e. towel folds, perfectly ironed pillow cases). A friendly, professional character with guests is essential as is discretion and maintenance of guest privacy. This candidate will have one year of experience on a yacht or very strong experience on shore.

Job Responsibilities

• Setting stewardess schedules for guest service and cleaning
• Interior cleaning and maintenance
• Interior inventory
• Interior accounting
• Liaison with guests and service - meals and bartending
• Liaison with galley for meal services
• Orchestrating guest activities
• Boat stowage for sea
• Assisting with lines and fenders on deck
• Assisting captain with ships paperwork

Required Skills

• Ability to delegate
• Good communications, organization and diplomacy
• Vast knowledge of wines, service and housekeeping
• Knowledge of restaurants and activities in cruising areas
• Familiar with ISM and ISPS protocols
• Knowledge of flower and table decorations
• Attention to detail
• Financial management

Salary Modifiers

• Experience in five-star establishments (i.e. Michelin star restaurant, fine hotel)
• Wine certification
• Tender driving certification
• Limited computer skills

Position Statistics

Career path, chief stewardess, head of housekeeping, second stewardess, laundry stewardess, junior stewardess.

Work On A Yacht

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Official Yacht Stewardess Job Descriptions and Salaries (Including a Salary Chart)

June 12, 2018 By Julie Perry

For some even more straight-from-the-book fun, I present to you below the official job descriptions for the various yacht steward/ess roles. These are pulled directly from The Insiders’ Guide to Becoming a Yacht Stewardess Chapter 3—a chapter that actually contains descriptions for each of the positions onboard, from Captain to Engineer, and from Executive Chef to Deckhand. And they are all presented with accompanying salary ranges.

The Crew of Megayacht “Allegria” (2010). Photo by Suki Finnerty of YachtingToday.TV

So if you’re interested in a yachting career in another department outside of a superyacht’s interior, consider picking up a copy of my book to learn more . (The “how to get started” information in Part II of the book really does pertain to most any entry-level position.)

Official Yacht Steward/ess Job Descriptions

Meanwhile, here are your yacht stewardess job descriptions, with a detailed salary chart found at the end of this post:

CHIEF STEWAR/DESS (Annual Salary Range: $39,000–$96,000+)

Job Function —The chief stewardess will carry out his or her duties and responsibilities under the direction and authority of the captain. As the person ultimately responsible for the interior of the vessel and for providing superior hospitality service to meet the owner’s and guests’ expectations, the chief stew will also train and manage any lower-ranking stews under his or her supervision. Excellent service, host/ess, and managerial skills are a necessity, as is having a good degree of creative flair.

Responsibilities

• Responsible for the everyday smooth operation of the boat’s interior department, which means being adept in the arts of housekeeping services, laundry procedures and wardrobe management, food and beverage service and cleanup, and entertaining (while maintaining proper etiquette and a high-energy, can-do attitude at all times)
• Responsible for directing, motivating, and training the lower-ranked stews (2nd, 3rd, and so on)—if any are onboard—which includes the assignment and scheduling of rotational duties and implementing Human Resources (HR) procedures and guidelines
• Providing valet services and overall guest care. Note: In the hospitality industry, “valet” refers to any employee who performs personal services for guests (and refers to more than just parking cars, which is what we normally associate it with). With regard to yacht stews, valet services include tasks such as packing and unpacking guests’ luggage, caring for their personal items and specialty garments, and even making daily activity arrangements for them.
• Protecting, maintaining, and caring for valuable interior items and surfaces, such as artwork, silks, china, crystal, linens, fine woodwork, and marbles
• Creating, implementing, and monitoring a financial planning system that includes accounting and budgeting for interior department needs
• Creating, implementing, and maintaining an informational management system of interior inventories and maintenance procedures
• Provisioning to maintain inventory supplies and cover guest usage
• Collaborating with the executive chef regarding meal service for the guests
• Creative planning and quality service of theme dinners and occasional guest parties
• Keeping all interior storage areas organized, orderly, and maintained
• Crew uniform purchasing
• Writing and updating all interior manuals and guest-information documents
• Maintaining and displaying knowledge of international etiquette and protocol
• Watchkeeping in accordance with the list of responsibilities in the crew mess
• Exterior-crew support as needed (requiring proficiency with exterior lines and fenders)
• Selecting, purchasing, and serving fine wines, specialty teas, and cigars, which may require advanced training
• Planning and managing destination experiences proficiently
• Assuming full responsibility for certain onboard safety tasks (as assigned by the first mate) in an emergency

Qualifications —A chief stewardess should possess some type of training and experience in the areas of bartending, silver service, cigar service, and wine presentation and service. (The more extensive a stew’s wine knowledge, the better.) STCW BST certification is now mandatory for a chief-stew position, and previous yachting experience on either charter or private vessels is most always required. It is also recommended that you obtain an ENG1 Seafarer Medical Certificate, or its equivalent. Floral arranging and table decorating skills prove to be an advantage, while an Advanced/Medical First Aid Certificate or a higher degree of medical training is also a major bonus. In fact, many chief stews are now taking courses to become certified as a yacht’s Medical Person-in-Charge. This requires a seven-day course that will satisfy the standards set forth by the STCW Code A-VI/4, 4.4-4.6, offered at many of the marine training schools. While the new PYA Interior-Crew G.U.E.S.T certification is not mandatory (as of July 2013), it is wise to follow the courses outlined and seek out equivalent intermediate and/or advanced interior-crew training classes, if not sign up for the full PYA G.U.E.S.T course modules.

A Chief Superyacht Stewardess handles the ordering of provisions and other guest amenities for the yacht, which might include things like floral displays that the interior crew is too overwhelmed to handle on its own. While that may sound like an easy task, consider that no matter how many years a yacht stew has been doing this job, he or she will always end up in a new port (sometimes half-way around the world). First, he or she must find a reputable vendor. And not only do fresh flower arrangements need to be ordered, but they must be paid for as well. A chief stew must keep thorough accounting throughout a trip and make sure all vendors and provisioners are paid from the right accounts. Photo Credit: Suki Finnerty of YachtingToday.TV.

STEWARDESS—2nd and 3rd Stews; sometimes referred to as Senior and Junior Stews (Annual Salary Range: $30,000–$54,000+)

Job Function —A 2nd or 3rd stew will carry out his or her duties and responsibilities under the direction and authority of the chief stew and the captain. Individuals holding these positions are responsible for assisting with the maintenance of the interior of the vessel and providing superior hospitable service, in line with the owner’s and guest’s expectations. Hostess skills should be well developed to fully accommodate the owners and their guests while onboard.

• Maintaining interior housekeeping during a trip (detail cleaning) while also being held largely responsible for guest-cabin care
• Laundry, ironing, and other wardrobe maintenance tasks for guests and sometimes crew (when guests are onboard)
• Applying excellent guest service (including silver service) and expert bartending skills when called upon
• Guest care and valet services
• Assisting in the creative planning and quality service of theme dinners
• Assisting with physical product inventories, provisioning, writing and updating checklists, and all other applicable tasks within interior
• Exterior-crew support as needed

Qualifications —This is an entry-level position; while previous yachting experience is not required, it does bring added salary benefits. STCW BST certification is now mandatory for obtaining even entry-level work on a megayacht. It is also recommended that you obtain an ENG1 Seafarer Medical Certificate, or its equivalent. Table service, bartending, and cocktail-service experience or equivalent qualification are crucial to landing a job—training and certification recommendations for these can be found in Chapter 7 of The Insiders’ Guide to Becoming a Yacht Stewardess. While the new PYA Interior-Crew G.U.E.S.T certification is not mandatory (as of July 2013), it is wise to follow the courses outlined and seek out equivalent introductory interior-crew training classes, if not sign up for the full PYA G.U.E.S.T introduction modules.

Yacht Stewardesses at Work Photo Credit: Suki Finnerty of YachtingToday.TV

Dual Positions

On smaller and midsize vessels, where not as many crewmembers are needed (nor is there room for them), the core crew positions listed in the last section are often fused into what I call “dual positions.” An individual hired into such a position will assume a dual role and be expected to wear more than one “hat” during the course of a day.

Here are some examples:

• Deckhand-Stew
• 2nd Engineer-Deckhand
• Captain-Engineer
• Stew-Purser

Steward/ess Salaries

According to Dockwalk’s annual Crew Salary Survey in September 2013 , steward/esses are making a wide variety of salaries these days, and the amount of experience and training they have makes a difference. Of course, the size of the yachts will also be a factor. Compensation for chief stews runs anywhere from $3,450 to $5,650 a month on smaller yachts (80 to 140 feet) to $5,200 to $8,000 a month on yachts over 140 feet. It is very common now to see $65K and $70K salaries, or even $90K+ on the much larger vessels. Salaries for entry-level yacht stewardesses start out between $30K–$43K a year, or $2,500–$3,600 a month.

Base salaries for stewardesses, when compared with those of food and beverage servers, cabin stews, and laundry staff on cruise ships, are slightly higher. But where the potential income differences become dramatic is when you consider the tips one can earn working on luxury charter yachts, or the bonuses and perks afforded the crew on solely private yachts.

Here is a table that sums up salary ranges for the various stew roles within the interior department on a megayacht / superyacht:

Steward/ess Salary Ranges

While annual salary guidelines are given above, again, keep in mind that the ranges are wide because salaries will depend on a variety of factors, including the size of the yacht, the use of the yacht (private or charter), the style of boat (power or sail), and what other benefits are available to the crew, such as insurance packages or education reimbursement. Salaries may also vary depending on the specific qualifications of a crewmember, the amount of time the owner and guests use the vessel, and what itinerary will be traveled. Furthermore (and I cannot emphasize this enough), the compensation ranges listed are base salaries and do not reflect tips, if those are applicable.

Yacht Crew Have Got 99 Problems, But Living Expenses Ain’t One of Them

The first thing people always say after I give them the above salary figures: “Gee, is that all? I thought you said it paid well?” And someone will always add, “Oh, well I can get paid that same amount to take an entry-level office job.”

But here’s the kicker: no expenses.

Most all positions on luxury yachts require you to live aboard and travel with the vessel, and therefore, your room and board are completely covered. It is customary and expected that everything you need on a daily basis is provided by the yacht owner—your meals, your uniforms, laundry detergent, linens, and on most boats, even your personal hygiene products, such as soap and toothpaste. Meanwhile, your earnings automatically go into your bank account.

What other job can you take where, at the end of the year, you have nearly your entire salary sitting in your bank account, relatively untouched? Most people in other industries are lucky if they save 1/10 of the amount they earn in a year. Why? Because they are paying rent and utilities, buying and maintaining cars, and purchasing all the clothes they wear to work each day. And let’s not forget groceries.

Ready to find out how to get started one your way to working on a yacht? All the advice you need to land that first yacht job can be found in this guide . Good luck!

Megayacht crewmembers. Photo Source: Suki Finnerty of YachtingToday.TV.

Interested in more advice on how to become a yacht stewardess and what it takes to handle the job? Download Chapter 1 of The Insiders’ Guide to Becoming a Yacht Stewardess 2nd Edition here .

September 11, 2013 at 6:01 pm

This is something I really would like to do !! I’m going to check into getting the training !!

[…] some even more straight-from-the-book fun, click here to check out official “job descriptions” for the various yacht stewardess roles on a …, pulled directly from The Insiders’ Guide to Becoming a Yacht Stewardess’ Chapter 3. Even […]

[…] as engineers. Then you work your way up to captain, mate, chief engineer, chief steward/ess; and the salaries in those higher-level positions are outstanding, and then you have the tips, […]

[…] then travel around and see the world. Our guest today is Indy native Julie Perry. She worked as a yacht stewardess…and then wrote about it with her first book. Then she wrote a second edition that just came […]

[…] watching the full season of Below Deck, and based on my own experience as a superyacht stewardess, I feel Captain Lee made decisions that a truly professional captain would make. It is also Captain […]

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Yacht crew salary guide

A Yacht Stew is an entry-level position for those looking to work as a part of the Interior crew team on board a yacht.

A Steward, or Stewardess, works as a vital member of the yacht’s interior department. Their main responsibility lies in providing high-end, luxury service to guests whilst maintaining the vessel’s interior to a clean and tidy state.

From this role, one can work up the ladder into more managerial interior positions, such as Chief Steward/ess , Head of Service , Head of Housekeeping or Purser .

What does a Steward/ess do? | Steward/ess Job Description

Most of the main day-to-day responsibilities of a yacht Steward/Stewardess include general housekeeping and serving duties. This includes vacuuming, dusting, polishing and detailing the guest interior area, laundry and ironing, preparation of cocktails and drinks, meal service duties, maintaining bar and drinks stock, flower care, table decorations, crew provisioning, and uniform stock and order. 

The day-to-day duties included in the yacht Steward/ess job description will also be determined by the size of the yacht, the type of yacht, the season, and the itinerary. For example, on large yachts the role will be more defined and fit within a bigger interior team, while on smaller yachts your role may be more hands-on, including galley or deck operations, or even driving the tender.

The responsibilities of a Steward/ess include:

Cleaning all areas of the interior of the yacht

Drink preparation and service

Laundry and ironing

Cabin preparation and detailing to a very high standard

Maintaining bar and drinks stock 

Flower arrangement

Turning down the guest cabins

Setting up for meal service

Executing meal service and cleaning up after the meals

Executing theme parties when needed

Soft and hard skills required to be a yacht Stew

The job of a yacht Steward/ess is often a very demanding one with a solid mix of repetitive tasks and face to face interactions with guests. For this reason, the role calls for people who are hardworking, energetic and a have a positive outlook. 

For people who are new to the industry it can often be surprising that some days you might spend the entire day ironing or cleaning cabins, so someone who is flexible, with a can-do attitude will be the best fit for this position. Stews will also engage with the yacht owners and guests more than other crew members so you will need to be friendly and confident, with good communication and interpersonal skills.

The skills of a successful yacht Steward/ess include:

Flexibility and ability to take direction

Keen eye for detail

Positive attitude

Understanding of various different service styles

Approachable and friendly manner

Barista and mixology skills

Wine knowledge

Cigar knowledge

Flower arranging skills 

Plant care knowledge

Teamwork and multitasking

Mandatory certificates needed to work on board a yacht 

All crew members regardless of position and seniority need to have a valid STCW Basic Safety Training certificate, along with a recognised Seafarers medical certificate, the most popular being the ENG1 which is issued by an MCA (Maritime and Coastguard Agency) professional medic. 

Without these two certificates, it is not possible for crew to work on board a yacht and a Recruiter will not be able to assist you in finding work onboard a yacht. For more information about mandatory certificates please visit our Mandatory Certificates Guide .

Are you ready to secure a Stew position onboard a yacht?

Become a member of YPI CREW and connect with our recruiters so they can guide you through your job search. 

Each of our recruiters is specialised in crew placement for a particular department and they will do their best to get you an interview on board a yacht. They will also advise you on how to best present your experience and skills and prepare for a yacht job interview.

YPI CREW TEAM

Ypi crew recruiters in charge of yacht steward/ess recruitment.

Louise Overend

Team Leader - Interior Recruitment Specialist

Anita Lukas

Interior Recruitment Specialist

Maria Fourre

Let’s get started. call us on +33 (0)4 92 90 46 10 or email us., our mission, vision and values, mlc 2006 compliance, essential guides, yacht crew positions.

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• Begin a career on a Superyacht
• Career paths
• Become a Steward/ess on a Superyacht

Become a Steward or Stewardess on a Superyacht.

A perfect way to combine work and travel – and you’ll get to spend your time in the sunshine and in some of the most beautiful places in the world.

The Superyacht industry is constantly on the lookout for energetic, hardworking people, male or female, to provide guests and owners with the ultimate holiday experience.

Read on to discover answers to some of the most common questions we’re asked about being a Stewardess on a superyacht…

What qualifications do I need to work on a Superyacht?

• ENG1 medical required by all crew who work at sea. If you are thinking of becoming a Superyacht Steward/ess, then we recommend you complete the ENG1 medical before completing Step 2.
• STCW Basic Safety Training Course  is a set of compulsory qualifications required by all crew who work at sea. You will complete a Sea Survival course, First Aid, Fire Fighting (great fun), and topics on Health and Safety, and Security.
• Get some experience . If you have hospitality experience or you have worked as a Nanny, Beautician, Hairdresser or Air Steward/ess, to name a few, then this will look great on your CV.

How do I get a job on a yacht with no experience?

It’s true that you don’t have to have worked on a yacht to start your career as a Steward/ess (apart from the compulsory qualifications mentioned above!).

Like any new career, though, it is a good idea to get some training in the basics so you can hold your own onboard. All yachts run slightly differently so one size does not fit all. To increase your chances of finding a job the more experience you can get the better.

The more experience you can offer the yacht, the better. So, if you don’t have any transferable skills,  then Flying Fish can help .

How do I find work on a Superyacht?

There are three ways crew find a job.

• Most crew travel to Antibes, France described as the hub of yachting in the Mediterranean.
• Online, we talk a bit more about “going online” below.
• Contacts. If you know somebody that is already working on a Superyacht then through their connections it is possible to find work.

Almost everybody that is looking for a job on a Superyacht travels to Antibes, France. On arrival, crew tend to stay in a crew house such as the  Crew Grapevine  used as a base to look for work.

If budget is a concern then crew join forces and rent an Airbnb between them. The advantage of a crew house like the Crew Grapevine is that the owners (ex-yachties) actively help you find a job.

The way you find a job on a Superyacht is quite unique. From your base in Antibes, you would travel to other ports in the local area, walk the dock and chat to the crew working onboard to see if there are any positions available.

Superyacht crew who have the evening off will go to the local bars to unwind. This is the perfect chance to get to know people that are working on Superyachts and to build connections in the industry.

Learn more about it here

Go online to look for work

All Superyacht recruitment agents post positions on their respective websites. Once qualified, new crew would register with the agency and complete their registration form. You would then get in touch with the agent to start searching for that dream job.

The recruitment agent’s job is to match the right candidate for the job being advertised. There are many recruitments agents out there, a quick Google search for “ Superyacht Recruitment Agents ” will bring up a list.

Facebook is another medium that yachts use to post jobs. To keep up to date is it worth joining a couple of the Superyacht Facebook groups. Yacht crew jobs and Palma yacht group are two examples.

Amelia, who trained with Flying Fish in 2020, gave some good advice:

“Sign up to a few good recruitment companies, make sure you interview with the recruiter first rather than using Facebook. Second, when you have your interview, make sure you ask questions about the yacht. This is because you are not only finding a job but a home and family too, so ask as many questions as possible to make sure it’s the right yacht for you.”

How long does it take to find work as a Steward/ess on a Superyacht?

Over the 12 years that we have been running  Steward and Stewardess courses, most find a job between one to four weeks. We have had customers that have found a job in a day and others that have taken six weeks to find that perfect job.

The time it takes to find a job is down to you. You will need to be proactive, up early, and make sure you are at the front of the queue. From our experience, people who work hard and explore every opportunity will find a job quickly.

Every Chief Stew that calls us for a reference asks the same questions – does the candidate have a  good attitude ? You need to be hard-working, happy to work long hours, and used to mucking in. Have a can-do attitude and a willingness to go that extra mile to help your fellow crew mates.

When’s the best time to look Steward/ess Superyacht work?

Traditionally Superyachts recruit for the Mediterranean season anytime between February to May. That being said, yachts recruit all year round. We have seen many graduates find work in July and August when the season is in full swing.

The next key recruitment period is between September and November as yachts prepare for the Caribbean season. Yachts will cross the Atlantic anytime between December and January to cruise the Caribbean or the US for the winter.

Superyacht crew who have had a busy Mediterranean season may decide to take the winter off, which leaves opportunities for new crew to enter the industry.

How much money does a Steward/ess typically make?

A Steward/ess starting out in the industry can expect to earn €2,000 to €3,500 per month – almost all crew paid in Euros. The salary can depend on many factors, the main one being the yacht’s “crew budget.”

The owner or management company will agree on a budget that the Captain uses to hire crew, which can lead to small variations in the amount yachts pay their crew.

Your salary can also depend on whether you work on a Charter or Private yacht. It is customary for charter guests to tip the crew, the tip is normally around 10% of the charter fee. Chartering a Superyacht can set you back anywhere from €250,000 to €1 million per week.

Tips are split evenly amongst the crew and on average, can be anything from €2,000 – €5,000 per charter.

Is my salary tax-free?

As a crew member (or Seafarer) working on a Superyacht, it is likely that you will be out of the Uk for a significant about of time. Spend more than half of the year abroad then you fall under a specific piece of legislation called the Seafarers Earning Deduction Scheme. As a basic principle, if you are out of the UK for more than 183 days then there is no income tax on income (including tips) from the yacht.

UK Seafarers are required to complete a self assessment tax return each year. Flying Fish are registered tax agents and offer a Seafarers tax service to the yachting industry. We work with hundreds of customers to insure that their Self Assessment tax returns are completed on time.

What is it like working on a Superyacht?

All Superyacht crew work, eat, and sleep onboard. The yacht will become your home, and all meals are provided while onboard. Your contract will specify your duties, salary, working hours, and holiday. The yacht will supply your uniform and provide further training if necessary.

Superyacht crew will be comfortable with being away from their friends and family for long periods of time. For your first job, expect to be away from home for an extended period, which may be six months or more.

There are various roles within the Interior department; Laundry, Service, and Housekeeping. Depending on the size of the yacht will depend on what your role is onboard. For example, large yachts will have a dedicated laundry team, while for a small yacht (35-40M), the Stewardess will do all three.

During a normal week, when there are no guests onboard, you are likely to work five days a week, with weekends off. The structure of your working week will differ from yacht to yacht, but there will be time off to explore and have some well-earned downtime.

What’s a typical working day like for a Steward/ess?

Your working day will typically start at 8:00 am and finish at 6:00 pm, usually six days a week. When on charter, or if the owners are onboard, your work hours will differ. Unsociable hours are common when guests are onboard.

What are the cabin arrangments ?

You will share a cabin with another Stewardess. The cabins are small but comfortable with an ensuite bathroom. There is access to the internet via that yacht’s Wi-Fi system, so you’ll be able to keep in touch with friends and family at home.

 Can I make a career in yachting?

Yes, and many have! Becoming a Superyacht Stewardess can be a career, and what an amazing career it can be. Every Stewardess starts out as a Junior Stew; then, as you gain time and experience onboard you can progress to 2nd Stew, then Chief Stew.

The chief Stew runs the entire interior team, manages the budget, and will be the first point of contact for the guests and owners – not an easy role.

Some yachts will employ  a Purser , which can be best described as the PA to the Superyacht.

Not only is there progression, but becoming a Superyacht Steward/ess offers the travel and adventure we all seek. You will meet some of the world’s rich and famous and make some friends for life.

So, how do I become a Steward/ess on a Superyacht?

This is where we come in. Flying Fish run a two-week Superyacht Steward/ess course that includes all the qualifications and skills you need to get started in the industry. Everything from the STCW Basic Safety Training to our specialised Interior programme, run by an ex-chief Stewardess.

The course is great fun; you will learn loads of new skills and meet like-minded people who, like you, are thinking about a different career path.

Superyacht Steward/Stewardess Course

Become a steward or stewardess on a superyacht.

Becoming a Superyacht Steward or Stewardess is the perfect way to combine work and travel.

The course is suitable for complete beginners or those with experience who are looking to work as a Steward or Stewardess on a Superyacht.

Want to find out more?

Contact our team at Flying Fish today for information on our Superyacht Steward/ess course, life as a Stewardess, qualification advice and much more!

Alternatively, click on our Superyacht Steward/ess course below and kick start your new career today!

The ultimate guide to working on Superyachts

How to Become a Superyacht Steward(ess)

All you need to know about starting a career a steward(ess) on a yacht

Steps to Get a Job as a Yacht Steward/Stewardess:

• Understand the role of a Steward/Stewardess onboard a yacht
• Complete Steward/Stewardess training courses
• Obtain an ENG1 or ENG1 Equivalent Medical Certificate
• Select the correct time to travel and look for work
• Obtain visas & documentation
• Create a superyacht CV
• Apply for jobs
• Gain additional/transferable skills
• Keep up to date with the latest Steward/Stewardess jobs
• Mentally prepare yourself

1.Understand the Role & Duties of a Yacht Steward/Stewardess

The structure of the interior department varies depending on the size of the yacht. The duties of a steward or stewardess change accordingly.

Small yachts require diverse interior staff who can help with service, laundry, food preparations and at times help on with deck operations. Large yachts have a more segmented approach with roles focused on specific areas of service or housekeeping.

It is advisable to understand what the position entails so that you have realistic expectations of the job at hand.

2.Yacht Steward/Stewardess Training Courses

All superyacht crew need to hold both mandatory and department specific qualifications. All interior crew need to hold an STCW Basic Training Certification , including Proficiency in Security Awareness or Proficiency in Designated Security Duties , a Food and Hygiene Level 2 Certificate as well as other courses depending on your desired role and vessel type.

Although training courses are not cheap, it is important to invest in yourself and your employability. At the end of the day, it comes down to your budget and career goals.

Find Out More About Steward / Stewardess Training Courses

3.Complete The Essential Requirements For All Crew

Now that you have a good understanding of what being a stewardess is about and you have completed the necessary training, it is time to take action. All crew need to hold an ENG1 medical certificate which will certify you as fit to work at sea. Visas are required in order to travel to super yachting locations to attend interviews. You need to register with crew agents and ensure that you are applying for jobs wherever possible. Building a positive reputation together with a strong network of individuals involved in the industry is key.

Complete The Steps To Start Working On A Superyacht.

4. Gain Additional Steward/Stewardess Skills:

In addition to the above mentioned steps, there are many other transferrable skills that will benefit your chances of being employed as a successful stew. These include, but are not limited to the following:

• Table Service or Silver Service
• Bartending/Cocktail Mixing
• Flower Arranging
• Table Setting
• Boat Driving Experience
• Childcare & Teaching

5. Apply For Steward/Stewardess Jobs

In order to find the right job as a Steward/Stewardess, it is essential to stay up to date with the latest yacht and superyacht positions.

You can do this on My Crew Kit's easy to use job aggregator board! Make sure to sign up so that you can save all of the jobs you are interested in, in your account.

View Available Stewardess Jobs

Yacht Steward/Stewardess Career Assistance

In order to become a successful yacht steward or stewardess you should be an energetic, enthusiastic and presentable individual who possesses a strong work ethic with a passion for hospitality.

Becoming a stew onboard the superyachts is not for the faint hearted as the job requires a lot of hard work. With hard work comes great benefits such as travelling the world, days off in spectacular destinations, a thriving social life, great holidays and good pay.

If you have any questions, it is best to speak to a superyacht Steward/Stewardess training expert.

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Stewardess Jobs on Private Yachts

One of the most visible jobs in the yachting industry is the steward or stewardess. This employee really acts as the host for the yacht's passengers, whether they are the owners or people chartering the yacht. Depending on the size of the yacht and its crew, stewards may perform a great deal of the inside work of the yacht.

Here is a small sampling of some of the typical duties a steward/stewardess performs:

• Make up beds in the morning, turn them down at night
• Wash sheets, towels, and other laundry
• Work with captain and other crew members to plan each day at sea, such as when meals will be served, etc.
• Arrange flowers
• Greet passengers and be available to answer questions
• Clean all interior rooms, including floors
• Serve food and beverages

As mentioned, depending on the size of the yacht, this is often just the tip of the iceberg of what the steward/stewardess is expected to do. The overall goal for the person in this position is to make sure that all owners/passengers are comfortable and to meet their needs in this respect. More detailed information about this position is provided when you become a member of CruiseJobfinder.

Don't be stuck with a boring job! Search for your Dream Job Today!

Steward Job Requirements

Since you will be juggling multiple responsibilities and you may be required to direct the work of other stewards or housekeepers, good leadership abilities and organizational skills are also important for the job. A positive attitude is also very important in this job, as well as most others in the industry.

More Information About Steward & Stewardess Work

As a member of CruiseJobFinder, we provide you with much more information - the details you need to know in order to pursue this exciting opportunity. You'll learn the basic skills, experience, and qualities you'll need to succeed, as well as the training that is required. We also provide basic salary information and interviews with current yachting industry personnel and leaders. If you're undecided about which job in the yachting industry to pursue, you can find the same information about the other jobs in the field. Becoming a member of CruiseJobFinder will help you determine if the yachting industry is right for you, and which job is a fit for your career goals and personality. Through the information and job postings, it can also increase your chances of finding the right job for you.

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Screen Rant

What happened to cat baugh after below deck season 11.

Cat Baugh joined the cast of Below Deck season 11 as a steward, but couldn't keep up with the fast-paced job. What has she been up to since leaving?

• Cat Baugh appears to be back in the yachting industry after leaving Below Deck season 11.
• Cat is in a relationship and seems happy based on Instagram posts with her partner on a boat.
• Cat still keeps in touch with some crew members from Below Deck season 11, showing she left on good terms.

Cat Baugh departed from Below Deck season 11, but what has the former steward been up to since leaving the show? Cat had a difficult time throughout the charter season, adjusting to life aboard the St. David, which ultimately resulted in her decision to leave. Below Deck season 11 sees a whole new crew, including a new Captain, chartering guests on luxurious journeys through Grenada. Cat was a member of the interior team, led by Chief Steward Fraser Olender, before she decided to leave.

Though Cat has some experience with yachting, it's clear from watching Below Deck season 11 that she was way over her head. In addition to being slow and generally unable to do the job well, Cat was also emotional and had a bad attitude at times. Most frustrated with Cat was her fellow stew, Barbie Pascual, who was often stuck doing double the work to pick up the slack Cat left behind. Did Cat return to yachting since leaving Below Deck , or did she move on from the yachting industry?

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Cat baugh seems to still be in the yachting industry.

On March 19, Cat posted a photo to Instagram of her and Kyle Stilles from Below Deck season 11, in uniform, hanging out on the deck of a yacht. The uniforms suggest that she may be back at work. Cat left Below Deck season 11 after receiving a call from a distressed friend.

After the call, Cat spoke to Fraser about feeling like she never really fit in with the rest of the crew. She then spoke to Captain Kerry, who recognized she needed to go home to focus on her mental health. After the conversation, Cat packed up her things and left St. David for good.

" You’re so beautiful inside and out mija,"

Cat Baugh Is In A Relationship

She's not sailing solo anymore.

In February, Cat posted a couple of photos of herself and an unnamed man cuddled up together at the front of a boat . The caption under the post read, " This Human ." In one of the photos, Cat is turned towards the camera, and beaming, clearly happy to be in her man's arms. Below Deck fans rushed to the comment section to give their approval. " You’re so beautiful inside and out mija," one person wrote, while another said, " You are my favourite person on this season of Below Deck !!" Cat's Below Deck season 11 castmates didn't like her as much as some of the show's fans seem to.

"She's having a hard time seeing herself where she's at. But she said she's in a pretty good headspace. And I've shown her support — I say, look, if you need someone to talk to, I'm always here."

She Keeps In Touch With Some Of Her Below Deck Season 11 Crew

On speaking terms.

Since leaving the show and the yacht, Cat has stayed in touch with at least one member of the Below Deck season 11 crew. During an interview with Entertainment Weekly , Below Deck season 11's Captain Kerry revealed that he had stayed in touch with Cat after her departure from the show and gave an update on Cat's mental health . " She's having a hard time seeing herself where she's at. But she said she's in a pretty good headspace ," The Captain said. " And I've shown her support — I say, look, if you need someone to talk to, I'm always here. "

Will Cat Baugh Ever Return To The Below Deck Franchise?

Never say never.

Cat may not have been the best stew to work a Below Deck charter, but there's always a chance she'll get more experience and return better equipped to do the job well. Though she struggled to get her work done, she made for entertaining television, and that's worth a lot. Regardless of what the future may bring, Cat will certainly not be returning to Below Deck any time soon.

Below Deck season 11 airs Monday nights at 9 p.m. EST on Bravo.

Sources: Cat Baugh /Instagram, Cat Baugh /Instagram, Entertainment Weekly

Below Deck is a popular reality TV franchise that focuses on a group of crew members as they work on luxurious yachts and cater to their client's needs. After the original series proved to be a success, Bravo developed a handful of spinoff shows including Below Deck Selling Yacht, Below Deck Adventure, Below Deck Down Under, and Below Deck Mediterranean.

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Restaurant-Yacht Chaika

Ratings and reviews, location and contact.

Pleasantly surprised, service is good so is the food. Great selection of Fusion food, a mixture of Italian, Japanese, European, Asian etc. A pleasantly nice dining experience, highly recommended, a must try!

Thank you for your feedback and invite you to have lunch or dinner again aboard the ship in an atmosphere of high standards of yacht hospitality.

everything was perfect - the food, the service, the desserts were the best, nice atmosphere and the location - magical

Best food, best view in Moscow. absolutely faultless from arrival to finish. Best risotto i had for many years absolutely perfectly cooked. The view on Ukrainian hotel and the white house by night is amazing

Had to wait for the food for 1.5 hours and then another 20 minutes for the check. Finally called for the manager and he offered... a 10% discount as a compensation. Simply pathetic! The food is mediocre at best. Not bad per se, but one... would expect something better considering the prices. There are many places to eat in area that are much better. Avoid this one at all costs. More

Hello, Alexander Your comment is extremely important for us, thank you a lot for it. We are terribly sorry for your time that you`ve spent waiting your order and we have already taken actions to improve quality of our service and it would be realy... More

Food is very expensive,very pretentious, doesn't worth that money. Portions are very small. We ordered ravioli and there were 4! Four raviolis! For almost 15 euros. Then we asked to bring us dessert menu but nothing, they didn't even bothered, so we payed and left... without dessert. Very poor service for that price. More

This is a very good restaurant. The food is really good, maybe the best in Moscow. The service is also good. The view from the restaurant is great. The prices are very high.

I often visit this restaurant and must say it’s one of the best in Moscow in terms of quality and service. Staff really try hard to make sure that you are happy and satisfied. Customer service is a huge problem in Moscow but Chaika sets... a great example for others in the industry! Food is delicious and the menu has lots of options for everyone! Atmosphere is great and view is beautiful on the embankment. Special thanks to German & Oleg! More

Thank you for your feedback! Again aboard the yacht restaurant "Chaika" in accordance with the high standards of yacht hospitality.

Highly recommended, great location in the city center of Moscow with a superb atmosphere. Too many menu choices, though all delicious!

Thx a lot for your review! We are looking forward to see you in our restaurants.

Visited this lovely restaurant with a friend of mine. It was relaxingly warm August evening - so the place on the river seemed like a good idea. We came quite early and the restaurant was not full. The hostesses kindly offered several places to sit... and we chose to sit on the sofas. We had some wine, which was good. We struggled a bit when deciding about the food as few options (scallops) were not available. Fish on ice on display did not look very fresh. To be honest it was an unusually hot August and it is probably understandable that some see food options were not available. However, we did manage to order something and sat waiting and looking onto the river. My long-legged friend struggled sitting at the low sofa and the manager noticed that, offering as a very good, proper table beside the open window. It was nice touch and I was very pleased by their polite observations and immediate reaction to solve the problem. Food was quite good and presentation was perfect. Perhaps I can something about the food, but 1 visit is not enough to criticize or make a definitive opinion. Overall, quality place, which of course, does not come cheap. I would recommend this restaurant without hesitation. More

Good afternoon! Thank you for your detailed feedback! We are looking forward to seeing you again, we are sure that you will be delighted with our dishes!

I've been here several times during two business trip in Moscow. The overall quality for both service and food is absolutely top-notch, plus the location is very unique.

Hello! Thank you for your feedback! We are looking forward to visiting again!

Located on a boat at Krasnopresenskaya River Bank this 5 Star Restaurant transforms into a party location due to multiple groups hosting events. Impressive wine selection, Asian and European kitchen...

Thx a lot! We are waiting for you!

It is a nice place to gather specially at the lounge The service and staff very good I like the river view The food is almost like all restaurants in Russia they serve different cuisine. Staring Russian appetizer till Asian dishes Presentation and taste amazing... I consider it overpriced little bit More

Good location. Nice views. Good choice of food and drinks. European and Asian menu. Nice service. Pricey enough.

Had a large group dinner here. Food was above average and service quite good. The real attraction is the view of Moscow from the river on a nice night. Great place for a larger group dinner. More

Hello, John We are really pleased by reading that you and your friends were satisfied by our service, client`s experience is the highest value for us. We will be happy to see you again, come and enjoy some new dishes from our chef and nice... More

The luxurious atmosphere of this place, the view and the location make it quite outstanding. We had dinner here with friends and the dishes were amazing, accompanied by a chilled bottle of Chablis, it really made me feel as if it was a part of... the classic Russian movie. More

RESTAURANT-YACHT CHAIKA, Moscow - Presnensky - Menu, Prices & Restaurant Reviews - Tripadvisor

• Service: 4.5
• Atmosphere: 4.5

EU slaps sanctions on Russian justice officials blamed for jailing Alexei Navalny

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The European Union on Friday imposed sanctions on the Russian justice and prison officials responsible for imprisoning opposition leader Alexei Navalny before his death last month.

“Alexei Navalny’s slow killing by the Kremlin regime is a stark reminder of its utter disregard for human life,” EU foreign policy chief Josep Borrell said in a statement announcing the move.

Borrell said the sanctions, which target 33 officials and two prisons and involve asset freezes and travel bans, “demonstrate our determination to hold Russia’s political leadership and authorities to account for the continuing violation of the human rights in Russia.”

Navalny, the most persistent foe of President Vladimir Putin , was serving a 19-year sentence when he died. He had been behind bars since January 2021 after returning to Russia from Germany where he had been recovering from nerve-agent poisoning that he blamed on the Kremlin.

The cause of his Feb. 16 death has been described by officials only as due to natural causes.

The EU said that its measures would hit the IK-6 corrective colony and IK-3 maximum security corrective colony, including the official in charge Vadim Kalinin, where Navalny had been held before his death.

“Both colonies are known for exerting physical and psychological pressure, full isolation, torture and violence on prisoners. In both places Mr. Navalny suffered abuses, including through repeated solitary confinement in a punishment cell and cruel, inhuman and degrading treatment, leading to the severe deterioration of his health,” it said.

Justice officials targeted by the EU measures include Andrey Suvorov, who last year sentenced Navalny to 19 years in a special regime colony, and Kirill Nikiforov, who rejected Navalny’s lawsuit against IK-6 to appeal his transfer to a punishment cell for 12 days. It’s unclear whether the officials traveled to or through EU countries or had significant assets in Europe.

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